brolio chianti classico 2019- Alcohol content 13,5% vol. Made from 80% Sangiovese, 15% Merlot and 15% Cabernet Sauvignon grapes. It ages 9 months in barriques and tonneaus and 6 months in bottle. Intense and brilliant ruby red colour, on the nose the wine has clear hints of strawberry, cherry, raspberry, violet, balsamic and spicy notes, blond tobacco, licorice. In the mouth it is balanced and powerful, with balanced tannins and freshness that ensure a lingering taste. With grilled T-bone steak.
Barbera Alba doc Enzo Boglietti 2023. Alcohol content 14.5% vol. Entirely made from Barbera grapes. It ages for 9 months in steel vats and barriques. The colour is ruby/purplish red, compact and deep. Fresh aroma of red fruit, pomegranate, blackberry, blueberry, wild herbs and light liquorice. On the palate it is lively and slim-bodied, with the right acidity and sweet tannins. Juicy, savoury and balanced; long fruity finish. Let's match it with polenta with porcini mushrooms or grilled sausages.
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